{"id":1764,"date":"2021-08-31T09:06:53","date_gmt":"2021-08-31T06:06:53","guid":{"rendered":"https:\/\/monditaly.com\/kauppa\/?post_type=product&#038;p=1764"},"modified":"2024-08-09T19:52:26","modified_gmt":"2024-08-09T16:52:26","slug":"ibis-prosciutto-di-parma-dop-disossato-pressa-ilmakuivattu-kinkku","status":"publish","type":"product","link":"https:\/\/monditaly.com\/kauppa\/tuote\/ibis-prosciutto-di-parma-dop-disossato-pressa-ilmakuivattu-kinkku\/","title":{"rendered":"Ibis Prosciutto di Parma D.O.P. disossato pressa ilmakuivattu kinkku n. 6,4kg"},"content":{"rendered":"<h3>Ainesosat:<\/h3>\n<h3>Ravintoarvot per 100g:<\/h3>\n","protected":false},"excerpt":{"rendered":"<div class=\"flex flex-grow flex-col max-w-full\">\n<div class=\"min-h-[20px] text-message flex flex-col items-start whitespace-pre-wrap break-words [.text-message+&amp;]:mt-5 juice:w-full juice:items-end overflow-x-auto gap-2\" dir=\"auto\" data-message-author-role=\"assistant\" data-message-id=\"e54e66d9-de0c-4b72-aa0c-f1de89a2ed4b\">\n<div class=\"flex w-full flex-col gap-1 juice:empty:hidden juice:first:pt-[3px]\">\n<div class=\"markdown prose w-full break-words dark:prose-invert light\">\n<p>Prosciutto di Parma SMM valmistetaan vain SMM-suojatun piirin raskaitten sikojen takajaloista. Tuore keskilihas j\u00e4tet\u00e4\u00e4n lep\u00e4\u00e4m\u00e4\u00e4n 24 tunniksi kylm\u00e4huoneeseen, mink\u00e4 j\u00e4lkeen se leikataan ja suolataan eri vaiheissa. N\u00e4iss\u00e4 vaiheissa kinkkua s\u00e4ilytet\u00e4\u00e4n soluissa eri kosteustasoilla ja l\u00e4mp\u00f6tiloilla. Sen j\u00e4lkeen kinkku pehmennet\u00e4\u00e4n sianrasvapohjaisella seoksella ja valmistellaan kypsytysvaihetta varten viileisiin ja v\u00e4h\u00e4isesti tuuletettuihin kellareihin, kunnes se hitaasti saavuttaa kypsyyden.<\/p>\n<p>Prosciutto di Parma SGB tillverkas endast av bakbenen fr\u00e5n de tunga grisarna inom det SGB-skyddade kretsloppet. Den f\u00e4rska centrala l\u00e5rmuskeln f\u00e5r vila i 24 timmar i en kylcell, d\u00e4refter genomg\u00e5r den putsning och olika saltningfaser, d\u00e4r skinkan stannar under olika perioder i celler med olika luftfuktighet och temperaturer. Den mjukas sedan upp med en fl\u00e4skfettsbaserad blandning och f\u00f6rbereds f\u00f6r mognadsfasen i svala och l\u00e5gt ventilerade k\u00e4llare, tills den l\u00e5ngsamt n\u00e5r mognad.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"featured_media":2358,"template":"","meta":[],"product_brand":[],"product_cat":[196,36,163,166],"product_tag":[],"class_list":{"0":"post-1764","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-kilokauppa","7":"product_cat-viileat","8":"product_cat-viileat-horeca","9":"product_cat-salamit-ja-kinkut-horeca","10":"product_shipping_class-viileat-pakaste","12":"first","13":"onbackorder","14":"taxable","15":"shipping-taxable","16":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/monditaly.com\/kauppa\/wp-json\/wp\/v2\/product\/1764","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/monditaly.com\/kauppa\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/monditaly.com\/kauppa\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/monditaly.com\/kauppa\/wp-json\/wp\/v2\/media\/2358"}],"wp:attachment":[{"href":"https:\/\/monditaly.com\/kauppa\/wp-json\/wp\/v2\/media?parent=1764"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/monditaly.com\/kauppa\/wp-json\/wp\/v2\/product_brand?post=1764"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/monditaly.com\/kauppa\/wp-json\/wp\/v2\/product_cat?post=1764"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/monditaly.com\/kauppa\/wp-json\/wp\/v2\/product_tag?post=1764"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}