Gu\u00e9rande suola (Atlantin valtameri FR) 98%, pakastekuivattu kes\u00e4tryffeli (Tuber Aestivum Vitt.) 1% (vastaa 5% tuoretta tuotetta), aromi. Gluteeniton.<\/p>\n
Gu\u00e9rande salt (Atlanten FR) 98%, frystorkad sommar tryffel (Tuber Aestivum Vitt.) 1% (motsvarar 5% av f\u00e4rskvaran), arom. Glutenfri.<\/p>\n
Energia \/ Energi 0 kJ \/ 0 kcal
\nRasva \/ Fett\u00a0 0 g
\njosta tyydyttynytt\u00e4 \/ varav m\u00e4ttade 0 g
\nHiilihydraatit \/ Kolhydrater 0 g
\njoista sokereita \/ varav sockerarter 0 g
\nProteiini \/ Protein\u00a0 0 g
\nSuola \/ Salt\u00a0 98 g<\/p>\n","protected":false},"excerpt":{"rendered":"
Gu\u00e9rande -suola maustettuna kes\u00e4tryffelill\u00e4. Tumma suola Gu\u00e9randen alueelta ker\u00e4t\u00e4\u00e4n edelleen k\u00e4sin k\u00e4ytt\u00e4en ainoastaan puisia ty\u00f6kaluja, jotta ainutlaatuisen tuotteen puhtaus s\u00e4ilyy. Mukaan lis\u00e4tyt mustat tryffelisiivut tekev\u00e4t suolasta monipuolisen mausteen sek\u00e4 kylmille ett\u00e4 l\u00e4mpimille ruokalajeille. Sopii mm. pastalle, risotolle, omeleteille, pihveille ja salaateille. S\u00e4ilyt\u00e4 avaamisen j\u00e4lkeen kuivassa ja viile\u00e4ss\u00e4. K\u00e4yt\u00e4 avaamisesta 30 p\u00e4iv\u00e4n sis\u00e4ll\u00e4.<\/p>\n
Gu\u00e9rande salt with summer truffle. Gu\u00e9rande salt is still hand-harvested using wooden tools, in order to preserve its organoleptic characteristic. Wooden tools are used during harvesting so as not to contaminate the purity of this extraordinary salt, so sought after by gourmets all over the world. Slices of black truffle added to this extraordinary sea salt the result is a versatile condiment, excellent to season cold and warm dishes, such as pasta, risotto, eggs, omelettes, meat fillets, barbecue steaks, meat carpaccio, fish tartare, cheese potatoes, salads, vegetables, sushi and foie gras. Keep in a cool and dry place. After opening, use within 30 days.<\/p>\n
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